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Since MAC Corporation was established in 1965, they have been researching and developing knives based on the following criteria: Razor-sharp Edge, Well-balanced, Long lasting Sharpness, Comfortable Handle and Easy to Care - made by professional craftsmen in Seki-City, renowned for the Superior Swords (Katana) since the Middle Ages.
Till today, over 30 millions MAC knives have been sold worldwide.
Notable chefs who use MAC knives: Thomas Rode Anderson (Denmark), Albert Firpo & Ferran Cirera (Spain), Aiko Tanaka (Japan), Jamie Oliver (UK), Quique Dacosta (Spain), Dak Laddaporn (Denmark), Daniel Boulud (U.S.A) & more..
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